OYP PRIVATE SUPPER CLUB AT THE SOUND WALL

The Sound Wall Supper Club is pleased to welcome the Opelika Young Professionals for a special members-only evening on Thursday, September 10.

Join us for an unforgettable night of exceptional food, engaging conversation, and meaningful connections as Chef Chris Wilton prepares a thoughtfully crafted multi-course dinner in the warm, intimate setting of The Sound Wall. Doors open at 6:30 PM, with dinner served promptly at 7:00 PM.

We look forward to sharing a memorable evening around the table with the Opelika Young Professionals community.

BYOB (wine/beer welcome). Glassware, water, and ice provided.
Sip-n-Support Bar available; proceeds benefit The Sound Wall Music Initiative.

MENU

Crispy Pork Belly w/Jalapeno Corn bread and Hot Honey

Watermelon Salad w/mint, basil, feta and Arugula and Honey lime dressing

Hangar Steak w/White Merchant sauce, Patatas Bravas (potato dish), grilled escalivada (eggplant, onions, tomatoes and bell peppers)

Eclair Cake